Workshop:. International leading experience is introduced in the field of agricultural education
2017year. It started in Tsaghkadzor on August 18 «Development of vocational education and training in Syunik marz» the two-day workshop organized within the framework of the program, which was initiated by the RA Ministry of Education and Science and «Strategic Development Agency» The NGO.
The Ministry of Internal Affairs participated in the workshop, National Center for Vocational Education and Training, Representatives of the State Food Safety Service of the RA Ministry of Agriculture, employers, industry experts, Directors and employees of RA agricultural colleges.
The purpose of the workshop is to present «Development of vocational education and training in Syunik marz» project implementation process and achieved results, as well as discuss secondary professional education «Technology of milk and dairy products» and: «Veterinary medicine» reformed educational standards and modular programs for professions:
Artak Aghbalyan, Head of the Department of Primary / Vocational and Secondary Vocational Education of the RA Ministry of Education, Culture, Sports and Science, welcomed the participants of the workshop, highlighting internationalization as the direction of VET sector development., curriculum revision, development of professional skills and abilities, expansion of social partnership, Developing an effective VET financing system and a number of other issues. He also presented the 2017-2021 plan for primary and secondary professional education. the development concept project.
«Development of vocational education and training in Syunik marz» ծրագիրն իրականացվում է «Strategic Development Agency» ՀԿ-ի և Կիրառական գիտությունների Բեռնի համալսարանի գյուղատնտեսության, of the School of Forestry and Food Sciences (Ocean) by the Swiss Church Aid (Haks/strawberry) with the support of the organization: The aim of the project is to contribute to the development of professional education and advisory services in the field of agriculture and to make market-oriented practical education available in veterinary medicine., in the areas of milk processing and provision of advisory services to farmers:
